My clients Porsha and Will are foodies and they'll be bringing their love for food to their family and friends on their wedding day. On July 14th, we'll be working with these two Toronto cuties when they say "I do, now let's eat!" in Cambridge.
How are they incorporating their love for food into their wedding you ask? Well, let's start with about 5 courses of delectable eats followed by a dessert offering of homemade pie made from Grandma's original recipe, and then capped off with a late night treat of Ice-Pop Art. Plus, all that tasty goodness was preceded by a fabulous spread of palette pleasing nibblies during their Cocktail Hour.
To top it all off, they have even named their guest tables after their favourite foods! Porsha's love for food can be documented in her Twitter feed and blog: The Foodie & The Every Man.
We're so excited to assist Porsha and Will with Day of Coordination on their big day and bring their plans to life! From food, to photos, to ice treats to flowers, we can't wait to share your special day with you!
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The Bride's Butler